At the Fork

Year: 2016

Runtime: 89 min

Language: English

Director: John Papola

Documentary

John Papola, an omnivore, sets out to examine the realities of modern farm animal production in this documentary. Accompanied by his vegetarian wife, Lisa, he gains unique access to large-scale farms, questioning the ethical implications of a meat-based diet. The film explores the lives of American farmers and the difficult choices surrounding food production, revealing the complex moral considerations behind what we eat.

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