Christmas on the Menu
Josie Jennings, a renowned chef, returns home for the holidays to her mother’s newly opened restaurant at a charming bed and breakfast. A famous food critic, Tanner Rhodes, arrives to review the establishment and Josie’s Christmas-themed menu, having previously given her less-than-favorable reviews. As the holiday season progresses, Josie and Tanner get to know each other, and a romance begins to develop. Tanner now faces the challenge of redeeming himself, writing a positive review, and ultimately winning Josie’s heart by Christmas Eve.
Christmas on the Menu (2020) – Summary Coming Soon
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Christmas on the Menu Timeline
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